Isolation, characterization and effect of acidic pH on the unfolding-refolding mechanism of serum albumin domains

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dc.contributor.authorKhan, M Yahiya
dc.contributor.authorSalahuddin, A
dc.date.accessioned2010-08-03T03:24:47Z
dc.date.available2010-08-03T03:24:47Z
dc.date.issued2010-08-03T03:24:47Z
dc.document.departmentBiochemistryen_US
dc.document.sourceJ Bioscien_US
dc.document.yearofpublication1990en_US
dc.identifier.urihttps://dspace.nehu.ac.in/handle/1/2538
dc.journal.pagerange361-376en_US
dc.journal.volume15(4)en_US
dc.language.isoenen_US
dc.subjectBSA-domainsen_US
dc.subjectHydrationen_US
dc.subjectTryptic digestionen_US
dc.subjectViscosityen_US
dc.subjectUltraviolet absorptionen_US
dc.subjectAcid-induced unfoldingen_US
dc.subjectAlbumin domainsen_US
dc.subjectAcidic pHen_US
dc.subjectpHen_US
dc.submitter.addressNEHU, SHILLONGen_US
dc.titleIsolation, characterization and effect of acidic pH on the unfolding-refolding mechanism of serum albumin domainsen_US
dc.typeArticleen_US
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