Micellization and thermodynamic parameters of butanediyl-1,4-bis(tetradecyldimethylammonium bromide) gemini surfactant at different temperatures: Effect of the addition of 2-Methoxyethanol
| dc.contributor.author | Koya, P Ajmal | |
| dc.contributor.author | Kabir-ud-Din | |
| dc.contributor.author | Ismail, K | |
| dc.date.accessioned | 2013-02-08T07:41:55Z | |
| dc.date.available | 2013-02-08T07:41:55Z | |
| dc.date.issued | 2013-02-08 | |
| dc.document.department | Department of Chemistry | en_US |
| dc.document.source | J Solution Chem | en_US |
| dc.document.yearofpublication | 2012 | en_US |
| dc.identifier.uri | https://dspace.nehu.ac.in/handle/1/9160 | |
| dc.journal.pagerange | 1271–1281 | en_US |
| dc.journal.volume | 41 | en_US |
| dc.language.iso | en | en_US |
| dc.subject | Self-association | en_US |
| dc.subject | Degree of counterion dissociation | en_US |
| dc.subject | Thermodynamics of micellization | en_US |
| dc.subject | 2-Methoxyethanol–water mixed solvent | en_US |
| dc.submitter.address | North Eastern Hill University SHILLONG 793022 | en_US |
| dc.title | Micellization and thermodynamic parameters of butanediyl-1,4-bis(tetradecyldimethylammonium bromide) gemini surfactant at different temperatures: Effect of the addition of 2-Methoxyethanol | en_US |
| dc.type | Article | en_US |