Physico-chemical and microbial quality of milk and milk products in Garo hills, Meghalaya
| dc.contributor.author | Paul, Biswajit | |
| dc.contributor.author | Mishra, B. K. (Supervisor) | |
| dc.date.accessioned | 2019-11-25T10:31:14Z | |
| dc.date.available | 2019-11-25T10:31:14Z | |
| dc.date.issued | 2019 | |
| dc.identifier.uri | https://dspace.nehu.ac.in/handle/1/169752 | |
| dc.identifier.uri | https://dspace.nehu.ac.in/handle/1/15610 | |
| dc.language.iso | en | en_US |
| dc.subject | Physico-chemical | en_US |
| dc.subject | Microbial quality | en_US |
| dc.subject | Milk products | en_US |
| dc.subject | Garo hills | en_US |
| dc.subject | Meghalaya | en_US |
| dc.title | Physico-chemical and microbial quality of milk and milk products in Garo hills, Meghalaya | en_US |
| dc.type | Thesis | en_US |