Tribal knowledge on wild edible plants of Meghalaya, Northeast India
| dc.contributor.author | Kayang, H | |
| dc.date.accessioned | 2014-05-01T05:48:33Z | |
| dc.date.available | 2014-05-01T05:48:33Z | |
| dc.date.issued | 2014-05-01 | |
| dc.document.department | Department of Botany | en_US |
| dc.document.source | Indian Journal of Traditional Knowledge | en_US |
| dc.document.yearofpublication | 2007 | en_US |
| dc.identifier.uri | https://dspace.nehu.ac.in/handle/1/11517 | |
| dc.journal.pagerange | 177-181 | en_US |
| dc.journal.volume | 6 (1) | en_US |
| dc.language.iso | en | en_US |
| dc.subject | Wild edible plants | en_US |
| dc.subject | Khasi tribe | en_US |
| dc.subject | Jaintia tribe | en_US |
| dc.subject | Garo tribe | en_US |
| dc.subject | Meghalaya | en_US |
| dc.submitter.address | North Eastern Hill University SHILLONG 793022 | en_US |
| dc.title | Tribal knowledge on wild edible plants of Meghalaya, Northeast India | en_US |
| dc.type | Article | en_US |