Comfort food: its significance in Garo society

dc.contributor.authorMarak, Queenbala
dc.date.accessioned2010-12-14T11:58:54Z
dc.date.available2010-12-14T11:58:54Z
dc.date.issued2010-12-14T11:58:54Z
dc.document.departmentDepartment of Anthropologyen_US
dc.document.sourceBulletin of the Department of Anthropology Dibrugarh Universityen_US
dc.document.yearofpublication2009en_US
dc.identifier.urihttps://dspace.nehu.ac.in/handle/1/3755
dc.journal.pagerange145-148en_US
dc.journal.volume37en_US
dc.language.isoenen_US
dc.subjectFooden_US
dc.subjectGaro societyen_US
dc.subjectFood habits of Garosen_US
dc.submitter.addressNorth Eastern Hill University SHILLONG 793022en_US
dc.titleComfort food: its significance in Garo societyen_US
dc.typeArticleen_US
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