Cryopreservation of bromegrass (Bromus inermis Leyss) suspention cultured cells using slow prefreezing and vitrification procedures

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dc.contributor.authorIshikawa, Masaya
dc.contributor.authorTandon, Pramod
dc.contributor.authorSuzuki, Mitsuteru
dc.contributor.authorYamaguishi-Ciampi, Ana
dc.date.accessioned2010-04-16T12:32:44Z
dc.date.available2010-04-16T12:32:44Z
dc.date.issued2010-04-16T12:32:44Z
dc.document.departmentDepartment of Botanyen_US
dc.document.sourcePlant Scienceen_US
dc.document.yearofpublication1996en_US
dc.identifier.urihttps://dspace.nehu.ac.in/handle/1/1789
dc.journal.pagerange81-88en_US
dc.journal.volume120en_US
dc.language.isoenen_US
dc.subjectBromegrass (Bromus inermis)en_US
dc.subjectCarrot (Daucus carrota)en_US
dc.subjectCryopreservationen_US
dc.subjectVvitrificationen_US
dc.subjectSlow prefreezingen_US
dc.subjectSuspention culturesen_US
dc.submitter.addressNEHU, SHILLONG 793022en_US
dc.titleCryopreservation of bromegrass (Bromus inermis Leyss) suspention cultured cells using slow prefreezing and vitrification proceduresen_US
dc.typeArticleen_US
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